Crispy golden onion rings, lightly battered and fried. Served with dipping sauce.

Classic crispy golden french fries. Served with ketchup.

Fresh avocado mashed with tomato, onion, cilantro, lime juice and a hint of jalapeño.

Four golden fried dough pockets filled with seasoned meat and cheese.

Golden fried mozzarella sticks with a crispy breadcrumb coating. Served with marinara sauce.

Tortilla chips loaded with melted cheese, jalapeños, sour cream, guacamole and pico de gallo.

Warm melted queso blanco topped with seasoned Mexican chorizo. Served with tortillas.

Crispy chicken wings tossed in your choice of sauce. Served with dipping sauce.

Lemon cured shrimp, tomatoes, onion, cucumber, cilantro, house sauce and spices. Topped with avocado slice, served on crunchy corn tostada and chips.

Lemon cured fish, tomatoes, onion, cucumber, cilantro, house sauce and spices. Topped with avocado slice, served on crunchy corn tostada and chips.

Cooked octopus, fresh lime juice, tomatoes, onion, cucumber, cilantro, house sauce and spices. Topped with avocado slices, served on crunchy corn tostada and chips.

Shrimp and fish ceviche mixed with octopus. Topped with avocado slices, served on a crunchy corn tostada or chips.

Shrimp ceviche with fresh mango and tropical fruits. Topped with avocado, served on crunchy corn tostada and chips.

Cooked shrimp, fresh lime juice, tomatoes, onion, cucumber, cilantro, house sauce and spices. Topped with avocado slices, served on a crunchy corn tostada or chips.

Shrimp ceviche topped with octopus, avocado slice and house sauce. Served on crunchy corn tostada and chips.

Shrimp and fish ceviche. Topped with avocado slices, served on a crunchy corn tostada or chips.

Fish ceviche, shrimp ceviche, cooked shrimp, octopus, topped with avocado. Served with tostadas.

Lemon cured shrimp, cucumber, onion, garnished with avocado and choice of sauce.

Aguachile shrimp, cooked shrimp, octopus, and fish ceviche. Garnished with Tostitos chips, tomatoes and cucumbers.

Boiled shrimp served with spicy seafood dipping sauce. Garnished with tomatoes and cucumber.

6 raw oysters presented on a half shell. Fresh and ice cold.

6 raw oysters presented on a half shell, topped with mixed ceviche and cooked shrimp.

One fresh raw oyster served as a shot with house sauce and spices.

Cabbage salad on a big wheat duro, shrimp ceviche with mango, octopus and cooked shrimp. Garnished with avocado and house sauce.

Fish ceviche, shrimp ceviche, cooked octopus, cooked shrimp. Topped with avocado, sauce and tajin.

Cold stone molcajete served with shrimp ceviche, aguachile, octopus and cooked shrimp. Garnished with avocado and house sauce.

Whole or fillet fish fried to a golden crisp. Served with rice, beans and tortillas.

Fresh fish fillet grilled on the plancha with garlic butter and seasoning. Served with rice and tortillas.

Fish fillet wrapped in foil and baked with butter, onions, peppers and spices. Served with rice.

Tender fish fillet coated in seasoned breadcrumbs and golden fried. Served with rice and tortillas.

Octopus marinated in sarandeado sauce and grilled over open flame. Served with rice and tortillas.

Shrimp sautéed in a fiery chipotle and chili devil sauce. Served with rice and tortillas.

Shrimp in a creamy roasted poblano and cheese culichi sauce. Served with rice and tortillas.

Shrimp wrapped in bacon and seasoned with house spices. Served with rice and tortillas.

Plump shrimp coated in crispy golden breadcrumbs. Served with rice and tortillas.

Shrimp sautéed in rich garlic butter sauce with herbs and a squeeze of lime. Served with rice and tortillas.

Shrimp marinated in smoky sarandeado sauce and grilled to perfection. Served with rice and tortillas.

Stone molcajete with shrimp, fish, octopus and vegetables in house spiced broth. Served with rice and tortillas.

Corn tortillas filled with seasoned meat, rolled and topped with house red or green sauce and melted cheese.

Flour tortilla filled with melted cheese and your choice of protein. Served with sour cream and salsa.

Mexican-style sandwich on a toasted bolillo roll filled with your choice of protein, avocado and toppings.

Sizzling strips of seasoned meat with grilled peppers and onions. Served with tortillas, rice and beans.

Large flour tortilla filled with rice, beans, cheese and your choice of protein. Served with salsa.

Fresh house salad with mixed greens, tomatoes, cucumbers, cheese and house dressing. Add protein of your choice.

Crispy rolled corn tortillas filled with seasoned meat, deep fried to golden perfection. Served with guacamole and sour cream.

Rich and savory shrimp broth with vegetables, spices and tender shrimp. Served with warm tortillas.

Hearty fish broth simmered with fresh vegetables, tomatoes, chili and herbs. Served with warm tortillas.

Hearty broth with shrimp and fish, simmered with fresh vegetables, tomatoes and house spices. Served with warm tortillas.

Loaded seafood soup with shrimp, fish, octopus, clams and more, in a rich house broth. Served with warm tortillas.

Traditional slow-cooked tripe soup in a rich red chili broth. Served with oregano, onion, lime and warm tortillas.

Slow-braised beef in rich consommé with dried chilis and spices. Served with dipping broth and warm tortillas.

Marinated chicken breast or thigh grilled to juicy perfection. Served with rice, beans and tortillas.

Tender chicken pieces simmered in a rich creamy sauce with roasted poblano and spices. Served with rice.

Chicken marinated in smoky sarandeado sauce and grilled over open flame. Served with rice and tortillas.

Juicy chicken fillet coated in crispy golden breadcrumbs. Served with rice, beans and tortillas.

Cooked shrimp in special cocktail broth with tomatoes, onions, cucumbers, cilantro, avocado, house sauce and spices.

Cooked shrimp and octopus in special cocktail broth with tomatoes, onions, cucumbers, cilantro, avocado, house sauce and spices.

Tender cooked octopus in special cocktail broth with tomatoes, onions, cucumbers, cilantro, avocado, house sauce and spices.

Fish and shrimp ceviche, cooked shrimp, octopus, cocktail broth, house sauce, topped with avocado and aguachile shrimp.

Cooked shrimp and octopus in special cocktail broth with tomatoes, onions, cucumbers, cilantro, avocado, house sauce and spices. Served with two oysters on the side.

Grilled seasoned beef served on a warm corn tortilla, topped with onion, cilantro and salsa.

Seasoned grilled chicken on a warm corn tortilla, topped with onion, cilantro and salsa.

Slow-braised birria beef on a corn tortilla, served with rich consommé dipping broth.

Tender slow-cooked beef tongue on a warm corn tortilla, topped with onion, cilantro and salsa.

Crispy grilled beef tripe on a warm corn tortilla, topped with onion, cilantro and salsa.

Seasoned shrimp on a warm corn tortilla, topped with cabbage, house sauce and a squeeze of lime.

Seasoned fish on a warm corn tortilla, topped with cabbage, house sauce and a squeeze of lime.

Marinated al pastor pork on a warm corn tortilla, topped with pineapple, onion and cilantro.

Spicy Mexican chorizo on a warm corn tortilla, topped with onion, cilantro and salsa.

Mixed beef and chorizo on a warm corn tortilla, topped with onion, cilantro and salsa.

Shrimp and beef asada on a warm corn tortilla, topped with onion, cilantro and house sauce.

Crispy cheese-dipped birria tortilla filled with tender braised beef. Served with consommé dipping broth.

Premium sliced rib eye on a warm corn tortilla, topped with onion, cilantro and house salsa.

Sushi roll with shrimp and beef, topped with spicy mayo and house sauce.

Sushi roll with shrimp and fish, topped with creamy roasted poblano culichi sauce.

Signature sushi roll with shrimp, cucumber and avocado, topped with spicy tuna and house sauce.

Signature house roll with shrimp, mango and cream cheese, topped with spicy mayo and tajin.

Classic roll with imitation crab, avocado and cucumber, topped with sesame seeds.

Shrimp and cream cheese roll wrapped in fresh mango slices, drizzled with sweet chili sauce.

12 oz USDA rib eye steak grilled to your preferred doneness. Served with fries and salad.

12 oz T-bone steak with tenderloin and strip, grilled to your preferred doneness. Served with fries and salad.

Brazilian-style top sirloin cap grilled with coarse sea salt. Served with fries and salad.

Marinated skirt steak grilled over open flame. Served with rice, beans, guacamole and tortillas.

Thinly sliced rib eye cured in aguachile sauce with cucumber, onion and avocado. Served chilled.

Bottled water.

Mexican glass bottle Coca-Cola.

Coca-Cola Original — the crisp, refreshing taste you know and love.

Refreshing, no-calorie soft drink.

Mexican Jarritos soda — Guava flavor.

Mexican Jarritos soda — Mandarin flavor.

Mexican Jarritos sparkling mineral water.

Mexican Jarritos soda — Pineapple flavor.

Mexican Jarritos soda — Tamarind flavor.

Mexican Jarritos soda — Grapefruit flavor.

Mexican Sangría soda.

Classic Mexican apple-flavored sparkling soda.

Ice cold Modelo Especial beer.

Dark Vienna-style lager with rich, smooth flavor.

Light and crisp Pacific Coast lager.

Classic Mexican lager, best served with a lime.

Traditional Mexican amber lager with a smooth finish.

Modelo beer served in a seasoned glass with house michelada mix.

Negra Modelo in a seasoned michelada glass.

Pacífico beer in a seasoned michelada glass.

Corona in a seasoned michelada glass.

All the flavors of a michelada, without the alcohol.

Victoria beer in a seasoned michelada glass.

Large 940ml beer bottle — the classic way to share.

Caguama (940ml) served michelada style.

Gallo beer — 940ml large bottle.

Gallo (940ml) served michelada style.

House margarita — fresh and refreshing.

Sinaloa-style paloma cocktail.

Classic regular margarita.

Premium Cadillac margarita with Grand Marnier.

Classic mojito with mint, lime and rum.

Flavored mojito with your choice of fruit.

A flight of margaritas to sample different flavors.